Massaman Pasta

(1 portion)

  • 1 – 2 TBSP peanut oil
    • 50 g seasoned/roasted cashews
    • 1 orange paprika
    • 1 red onion
    • ⅔ TS ginger
    • 1 fresh chili
    • 1 TS Massaman Curry Paste
    • 1 ½ TBSP crunchy peanut butter
    • 100 g coconut milk
    • 1 TS MSG
  • 130 g spaghetti