Massaman Pasta

(1 portion)

• 1 – 2 TBSP peanut oil
  • 50 g seasoned/roasted cashews
  • 1 orange paprika
  • 1 red onion
  • ⅔ TS ginger
  • 1 fresh chili
  • 1 TS Massaman Curry Paste
  • 1 ½ TBSP crunchy peanut butter
  • 100 g coconut milk
  • 1 TS MSG
• 130 g spaghetti